$9.99
In stock
Wide pappardelle with porcini depth—made in Italy for earthy, luxurious sauces and rich ragù.
Porcini brings an unmistakable woodland richness that makes this pasta feel instantly gourmet. Made in Italy, the broad ribbons carry cream, butter, and slow-cooked sauces beautifully. Pair with mushrooms, truffle oil, or braised beef ragù for a restaurant-level plate. Finish with parmesan and cracked pepper.
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