$7.49
In stock
Jumbo shells made for stuffing—made in Italy for baked dishes, creamy fillings, and premium comfort.
Conchiglioni turn pasta into a centrepiece. Made in Italy, their generous shape holds ricotta, spinach, meat ragù, or mushroom fillings beautifully, then bakes to golden perfection under sauce and cheese. They also suit seafood fillings for a more refined twist. Serve straight from the oven.
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