Assaggia Food Guide

Regional Flavours of Italy: A Culinary Journey from Piedmont to Sicily - Assaggia
June 29, 2026
Discover the distinct flavours of Italy's regions — from Piedmont's white truffles to Calabria's 'nduja and Naples' espresso. Your complete guide to Italian regional cuisine.
The Complete Guide to Italian Truffles: A Culinary Treasure for the Australian Kitchen - Assaggia
November 28, 2025
Italian truffles are one of the world's most sought-after culinary ingredients, yet for many Australian home cooks they remain a mystery. Learn the varieties, spot fakes, and cook with confidence.